Blend in the flour and water to.

Gingerbread house recipe australia. Two 10.5 cm x 16 cm rectangles for side walls of house; Sift together the flour, ginger, cinnamon and bicarbonate of soda. Bake the gingerbread biscuits up to 2 days ahead and store in an airtight container at room temperature.

Use icing to attach the door and 1 star to the house. Add to the butter mixture and beat on low speed until just combined and a. This recipe is packed with many of the bold flavors found in any other gingerbread cookie, making these thins the perfect addition to your holiday dessert tray.

Whisk the egg and butter mixture in a large bowl. And two 16 cm x 18 cm rectangles for front and back walls of house and add 14 cm gables with total height 28 cm. For our house we made three templates:

The gingerbread house can be made 1 month ahead although it’s best only for display, rather than eating, as the gingerbread will dry out. Set aside for 10 minutes to cool slightly. Combine the butter mixture and egg in a large bowl.

See more ideas about gingerbread house, gingerbread house patterns, gingerbread. Combine flours, mccormick ginger, cinnamon, cloves, sugar and butter in a food processor. Royal icing is the edible glue or mortar that holds a gingerbread house together and can be used to make fancy sugar decorations.

How you decorate it is all up to your imagination and supplies. This easy gingerbread house recipe starts with making the basic gingerbread and includes gingerbread house decorating ideas. Bake the house pieces for about 20 minutes, until the gingerbread is just firm (not hard) when lightly pressed in the centre.